Kombucha Vinegar 500ml


Availability: Only 5 left in stock

Raw Kombucha Vinegar

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Raw Kombucha Vinegar

Regulates Gut Flora, Detoxifies & Balances pH 

Kombucha’s health-promoting properties include the regulation of intestinal flora (thereby regulating intestinal activities), cellular strengthening, antibiotic effects and balancing of pH levels. It is used as a natural body detoxifier, with the glucoronic acid found in Kombucha playing an important role in the detoxification process, Kombucha Raw Vinegar contains B vitamins, amino acids, good yeast and bacteria, antibiotic substances and acetic, lactic, gluconic and glucuronic acids.


Indications and Benefits

° Regulation of intestinal flora

° Has antibiotic effects

° Balances pH levels

° Natural body detoxifier

° Rich in B vitamins, amino acids, good yeast and bacteria, antiobiotic substances and short chain fatty acids


Size: 500ml


How to Use This Product

Take 1 or more tbsp. every morning upon waking, mixed in a glass of warm water (preferably boiled or non-chlorinated) or juice.



Natural non-chlorinated water

Organic white sugar

Black tea




The Cultured Whey

Oaklands have always been passionate about food, about the land and about health. The modern food industry is destroying eco-systems, social systems, and naturally bio-diverse environments. The heavily processed food that comes from this industry leaves people feeling toxic and unwell. Oaklands believe that by taking responsibility for the creation, cultivation and processing of our food, we have an opportunity to make a difference to the quality of our health, environment and community. Oaklands products are largely lacto-fermented - an ancient food preparation technique where milk products, vegetables, grains, fruits and meats are fermented and preserved via lacto-fermenting. Unlike modern methods of food preservation which deaden and denature foods, lacto-fermenting enhances the nutrient value in food. The action of the bacteria makes the minerals in the cultured foods more readily available to the body. Bacteria also produce vitamins and enzymes that are beneficial for digestion and creating health gut flora.

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