Organic Bay Leaves Refill
Use in soups, stews, stocks, pickles, marinades and; meat,seafood and vegetable dishes. Perfect for Mediterranean and North African cuisine, the classic French dish; ouillabaisse; and Indian biryanis. Combines with other flavours to add richness and depth to any dish.
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.
Contains no fillers, additives or preservatives.
Suitable for vegan
Organic Bay Leaves