Medical food formulated to provide specialized nutritional support within a nutritional management program for dyslipidemia
UltraMeal Cardio 360° is a medical food formulated to provide specialized nutritional support within a nutritional management program for dyslipidemia by supplying a combination of phytosterols, bioavailable xanthohumol from hops (XNT ProMatrix), beneficial macronutrient ratio, 5 g of fibre (including prebiotic isomalto-oligosaccharides), antioxidant nutrients (vitamins C and E), and a proprietary pea/rice protein base with added amino acids, As part of a heart healthy eating plan the addition of 1,8 g/day of plant sterols/stanols has been shown to lead to beneficial changes in LDL cholesterol in individuals with hypercholesterolemia,
Features
°
°
° Phytosterols as Reducol—clinically shown to help reduce LDL-C levels in hypercholesterolemia patients
° Next generation SKRMs in the form of XNT ProMatrix (250 mg/serving), a proprietary combination of xanthohumol with a protein matrix—clinically demonstrated to enhance bioavailability
° Scientifically designed carbohydrate profile:
° 14 g total carbohydrate per serving
° 5 g of fibre per serving, including prebiotic isomalto-oligosaccharides (IMOs)
° 4 g of sugars per serving
° Sweetened with organic cane sugar and monk fruit extract
° 20+ essential vitamins and minerals to support healthy metabolic function
° Calcium L-5-methyltetrahydrofolate (a body-ready folate) and vitamin B12 as methylcobalamin to promote healthy homocysteine levels for cardiovascular health
° Pea/rice protein base features added essential amino acids, including branchedchain amino acids (BCAAs), to support lean body mass
Size: 547 g
Directions
Blend (for no longer than 15 seconds), shake, or briskly stir about 2 level scoops of UltraMeal Cardio 360° (36 g) into 240 ml of chilled water twice daily, or as directed by your healthcare practitioner, Consume within 10 minutes of reconstitution, You may also blend with ice and/or your favourite fruit,
Precautions
This medical food has not been studied in children and pregnant or nursing women, If taking medication or other nutritional supplements, consult your healthcare practitioner before use,
*Contributed by pea protein, rice protein, and added amino acids
** Essential amino acid
***Conditionally essential amino acid
† 15 g total protein with added amino acids: L-leucine, L-isoleucine, L-lysine, and L-valine,
Allergen Information
Free from GMO and gluten
Ingredients
(see Nutrition Information)
Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, organic cane sugar, high oleic sunflower oil, flaxseed, L-lysine HCl, phytosterols, L-leucine, silica, natural flavours, magnesium citrate, L-valine, guar gum, protein matrix and polyphenols from hops extract, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium pantothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), L-isoleucine, dicalcium phosphate, Luo Han Guo fruit (monk fruit) extract, and xanthan gum
Nutrition Information
Serving Size: 2 Scoops (41 g)
Number of Servings: 14
|
Amount Per Serving |
% Daily Value |
Calories |
150 |
|
Total Fat
Saturated Fat
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
|
5 g
1 g
0 g
1 g
2,5 g
|
|
Cholesterol |
0 mg |
|
Sodium |
130 mg |
|
Potassium |
250 mg |
|
Total Carbohydrate
Dietary Fibre
Sugars
|
14 g
5 g
4 g
|
|
Protein |
13 g† |
|
Typical Amino Acid Profile per Serving* Amino Acid |
mg/ Serving |
|
L-Alanine |
580 mg |
|
L-Arginine*** |
1,130 mg |
|
L-Aspartic Acid |
1,430 mg |
|
L-Cystine (Cysteine)*** |
150 mg |
|
L-Glutamic Acid |
2,150 mg |
|
Glycine*** |
530 mg |
|
L-Histidine** |
320 mg |
|
L-Isoleucine (BCAA)** |
800 mg |
|
L-Leucine (BCAA)** |
1,800 mg |
|
L-Lysine** |
1,800 mg |
|
L-Methionine** |
160 mg |
|
L-Phenylalanine** |
700 mg |
|
L-Proline*** |
570 mg |
|
L-Serine*** |
660 mg |
|
L-Threonine** |
490 mg |
|
L-Tryptophan** |
130 mg |
|
L-Tyrosine*** |
510 mg |
|
L-Valine (BCAA)** |
1,140 mg |
|
Percentage of Reference Daily Intakes (RDI) Each Serving Contains: |
Amount Per Serving |
% RDI |
Vitamin A (retinyl palmitate) |
1,250 IU |
25% |
Vitamin C |
30 mg |
50% |
Calcium |
150 mg |
15% |
Iron |
4 mg |
20% |
Vitamin D3 (as cholecalciferol) |
400 IU |
100% |
Vitamin E |
7,5 IU |
25% |
Thiamin |
0,375 mg |
25% |
Riboflavin |
0,425 mg |
25% |
Niacin |
5 mg |
25% |
Vitamin B6 |
0,5 mg |
25% |
Folate (as calcium L-5-methyltetrahydrofolate)†† |
200 mcg |
50% |
Vitamin B12 (as methylcobalamin) |
3 mcg |
50% |
Biotin |
75 mcg |
25% |
Pantothenic Acid |
2,5 mg |
25% |
Phosphorus |
300 mg |
30% |
Iodine |
37,5 mcg |
25% |
Magnesium |
90 mg |
25% |
Zinc |
13 mg |
90% |
Selenium |
52,5 mcg |
80% |
Copper |
2 mg |
100% |
Manganese |
2 mg |
100% |
Chromium |
120 mcg |
100% |
Chloride |
220 mg |
6% |
Plant Sterols‡‡ (including 700 mg beta-sitosterol) |
900 mg |
‡ |
Alpha-Linolenic Acid (ALA) (from flaxseed) |
400 mg |
‡ |
Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L,) Cone Extract (standardized to 2,5% xanthohumol) |
250 mg |
‡ |