Advanced Nutritional Support for the Management of Compromised Gut Function

UltraInflamX Plus 360° is a medical food formulated to provide strategic macroand micronutrient support for patients with compromised gut function resulting from inflammatory bowel disease, including ulcerative colitis and Crohn’s disease.

 

Featues

° Strategic macroand micronutrient profiles to deliver targeted nutritional support for patients with IBD

° Proprietary vegan pea/rice protein blend with added amino acids (including 50% essential amino acids, including branched chain amino acids) and L-glutamine to support lean tissue and intestinal mucosal cells

° Features CurQfen, a clinically studied, patented curcumin blend designed for greater bioavailability and more reliable clinical outcomes

° CurQfen has been demonstrated to have up to 45.5 times more free curcuminoids in human plasma compared to standard curcumin extract

° Next generation selective kinase response modulators (SKRMs) in XNT ProMatrix—a proprietary protein matrix technologically designed to enhance delivery of high quality xanthohumol from hops

° XNT ProMatrix provides 81% more bioavailability than standard xanthohumol

° Isomalto-oligosaccharides (IMO), a prebiotic that encourages the production of short-chain fatty acids (SCFAs), which promote intestinal mucosal health and a healthy intestinal environment

° The fat profile includes flaxseed oil, a source of alpha-linolenic acid (an omega-3 fatty acid) and medium chain triglycerides, a rapidly absorbed lipid source

° 20+ vitamins and minerals, including key micronutrient forms designed for enhanced bioavailability (folate, B12, D3) to help address increased nutrient needs

° 6 g of fibre per serving

 

Size: 602g

 

Directions

Blend (for no longer than 15 seconds), shake, or briskly stir 2 level scoops of new and improved UltraInflamX Plus 360° (44 g) into 240 ml of chilled water, juice, or acceptable fruit as listed in the dietary guidelines. Take twice per day or as recommend by your healthcare practitioner. Consume within 10 minutes of reconstitution

 

Precautions

 If pregnant, nursing, or taking prescription drugs (such as anticoagulant or antiplatelet medication), consult your healthcare practitioner prior to use. 

 

Allergen Information

Free from: GMO and Gluten

 

Ingredients

(see Nutrition Information)

Pea protein isolate, isomalto-oligosaccharide, rice protein concentrate, rice bran, calcium citrate, sunflower oil, organic cane sugar, flaxseed, magnesium citrate, natural flavours, medium chain triglycerides, L-lysine HCl, silica, L-leucine, L-glutamine, L-valine, dipotassium phosphate, L-isoleucine, protein matrix and polyphenols from hops extract, a proprietary mix of curcumin and fenugreek soluble fibre, quercetin, vitamin and mineral blend (zinc gluconate, ascorbic acid, manganese gluconate, d-alpha tocopheryl acetate, copper gluconate, D-biotin, retinyl palmitate, niacinamide, cholecalciferol, d-calcium patothenate, chromium picolinate, pyridoxine HCl, riboflavin, potassium iodide, thiamin HCl, methylcobalamin, calcium L-5-methyltetrahydrofolate, and selenomethionine), xanthan gum, ginger root extract, rosemary leaf extract, Luo Han Guo fruit (monk fruit) extract, and guar gum

 

Nutrition Information

Serving size = 2 Scoops (47 g)

Number of servings: 30

 

	Amount Per Serving	% Daily Value
Calories	170
Total Fat      Saturated Fat†        Trans Fat        Polyunsaturated Fat       Monounsaturated Fat	7 g 1.5 g 0 g 1.5 g 2.5 g
Cholestero	0 mg
Sodium	120 mg
Potassium	350 mg
Total Carbohydrate      Dietary Fibre      Sugars	16 g 6 g 4 g
Protein	13 g††
Typical Amino Acid Profile per Serving§ Amino Acid	mg/ Serving
L-Alanine	590 mg
L-Arginine***	1,160 mg
L-Aspartic Acid	1,470 mg
L-Cystine (Cysteine)***	160 mg
L-Glutamic Acid	2,210 mg
L-Glutamine***	750 mg
Glycine***	540 mg
L-Histidine**	330 mg
L-Isoleucine (BCAA)**	1,060 mg
L-Leucine (BCAA)**	1,860 mg
L-Lysine**	1,670 mg
L-Methionine**	170 mg
L-Phenylalanine**	720 mg
L-Proline***	590 mg
L-Serine***	680 mg
L-Threonine**	500 mg
L-Tryptophan**	140 mg
L-Tyrosine***	530 mg
L-Valine (BCAA)**	1,200 mg
Percentage of Reference Daily Intakes (RDI) Each Serving Contains:	Amount Per Serving	% RDI
Vitamin A	1,250 IU	25%
Vitamin C	30 mg	50%
Calcium	500 mg	50%
Iron	3.5 mg	20%
Vitamin D3 (as cholecalciferol)	400 IU	100%
Vitamin E	7.5 IU	25%
Thiamin	0.375 mg	25%
Riboflavin	0.425 mg	25%
Niacin	5 mg	25%
Vitamin B6	0.5 mg	25%
Folate (as calcium L-5-methyltetrahydrofolate†††)	200 mcg	50%
Vitamin B12 (as methylcobalamin)	3 mcg	50%
Biotin	75 mcg	25%
Pantothenic acid	2.5 mg	25%
Phosphorus	340 mg	35%
Iodine	37.5 mcg	25%
Magnesium	260 mg	70%
Zinc	13 mg	90%
Selenium	52.5 mcg	80%
Copper	1.5 mg	80%
Manganese	2.5 mg	130%
Chromium	120 mcg	100%
Chloride	280 mg	8%
Alpha-Linolenic Acid (ALA) (from flaxseed)	400 mg	*
Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract)‡	250 mg	*
Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol)	250 mg	*
Quercetin	200 mg	*
Rosemary (Rosmarinus officinalis) Leaf Extract	100 mg	*
Ginger (Zingiber officinale) Rhizome Extract [standardized to 5% (5 mg) total pungent compounds]	100 mg	*