Gluten Free Rolled Oats 1kg

R140.00

Availability: In stock

SKU: 13108 Categories: , Tag:

Description

Oats are by their nature high in fibre. The oat kernels used to produce these oat flakes have been farmed on dedicated oat-growing fields and stored and milled separately from other grains. They have been laboratory tested to confirm the absence of gluten.

 

Features

  • Gluten-free (laboratory tested)
  • Naturally high in fibre

 

Size: 1kg

 

Directions

Delicious used in muesli or in baking bread, biscuits or muffins. To make fine oatmeal grind oats in a blender. To cook as porridge: Bring 1 cup oats and 2 cups water to the boil with a pinch of salt and allow to simmer for 10-20 minutes, stirring occasionally. Suggestion: Serve with milk, honey and chopped nuts.

 

Allergen Information

Certified Gluten-Free

This product is packed in a warehouse where peanuts and tree nuts are present

 

Country of Origin: Product of Finland

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