Description
Psyllium is by its nature gluten-free. It is derived from a plant native to Iran and India. These psyllium husks can be taken as a fibre supplement or used in gluten-free baking.
Features
- Great source of soluble fibre
- Gluten Free
Size: 350g
Directions
For adults: Mix 1-2 teaspoons psyllium husks with at least 1 glass of liquid. Take once or twice daily on an empty stomach.
Precautions
Warning: Taking this product without sufficient liquid may cause choking.
Storage Instructions
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.
Allergen Information
Naturally gluten-free
This product is packed in a warehouse where peanuts and tree nuts are present
Ingredients
Psyllium seed husks.
Country of Origin: Product of India
Nutrition Information
Serving size: 4g (~2 tsp)
Number of servings: ~87
Amount Per 100g | Amount Per Serving | |
Energy (kJ) | 776 | 31 |
Protein (g) | 1.4 | 0.1 |
Glycaemic Carbohydrate (g) | 3 | 0 |
of which total sugars (g) | 0 | 0 |
Total Fat (g) | 0.2 | 0 |
of which saturated fat (g) | <0.2 | 0 |
Dietary Fibre* (g) | 85.1 | 3.4 |
Total Sodium (mg) | 0 | 0 |
Method of analysis: AOAC 985.29
Brand
Brand
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